Empty the dirty water, and quickly but gently spin the mushrooms dry.
, roots trimmed, coarsely chopped.8. garlic cloves.
Trinidad seasoning pimento peppers, Cubanelle peppers, ají dulce peppers, or Anaheimchiles., stems removed, chopped (about 4 cups).Scotch bonnet or habanero chile.
, stem removed, chopped.1. bunch chives.
, coarsely chopped (1/2 cup).
1. bunch culantro or cilantro.Practically hanging over Interstate 65, the.
Conecuh Sausage Company's.hickory-fired smokers are aimed pretty much directly at the traffic passing by on its way to someplace else.
Conecuh Sausage reportedly produces upwards of 30,000 to 40,000 pounds of sausage each day, along with a range of other products like smoked turkey, ham, bacon, and their special seasoning blends..Courtesy of Robin McDonald.
(Editor: Eco Mice)